Summer Stem Cooking

Next class starts: June 6, 2022

View full schedule here.

Registration Eligibility: Grades 7-9

Junior High students grades 7-9. Learn more.

Transfer Credit Opportunity

Credit hours for completing this program can be transferred to UVU. Learn more.

Locations

Lehi Main Campus

100%

Graduation rate

75%

Job placement

$27,600

Avg. starting salary

Make Your Summer Sizzle!

Spend two weeks this summer learning to cook, the science involved and best of all…EATING YOUR CLASSWORK!

This hands-on class for 7th, 8th and 9th graders will include these classes that combine food and science:

  • Better Safe than Sorry – Pathogens and Bacteria
  • Spice Up Life – Papillia and our Olfactory Response
  • Thick or Thin-Proteins, Lipids and Coagulation
  • Mixin’ it Up-Emulsifications and Acidic Reactions
  • Rise to the Occasion-Chemical and Natural Leavening Agents
  • Life in the Fast Lane – Our Body’s Energy Sources
  • Breakin’ it Down – Enzymes and What They Do
  • How Sweet it is-Sucrose, Fructose and Glucose

This program is eligible for Financial and Veterans Aid! Learn more

For more information, contact the Program Coordinator.
Anthony Huntington

ahuntington@mtec.edu

Students in junior high between 7th to 9th grade.

To register for Summer STEM Cooking, please contact MTECH Student Services at 801-753-6282 or come into any of our campuses in Lehi, Orem or Spanish Fork.

SECTIONLOCATIONROOMSTART DATEEND DATESTART TIMEEND TIMEDAYS 
Summer Semester – section 1Lehi Main11706/06/20226/16/20228:00 AM12:00 PMM-TH  
Summer Semester – section 2Lehi Main11707/11/20227/21/20228:00 AM12:00 PMM-TH 
TUITION /FEESCOST 
Registration Fee$0.00 
Facilities Fee$0.00 
Program Fees$150.00 
Tuition$0.00 
Total$150.00 

At MTECH, you will join an exclusive group of graduates who benefit from a commitment to excellence shared by everyone at the school. From instructors who deliver a relevant, industry-driven curriculum to academic and career counselors focused on ensuring you have the tools you need to succeed, we all share the same goal: your success as a student. 

 

Summer Stem Cooking

Program length
2 weeks
Total cost
$150